EVENTS

September 18-19 and 21 – 26, 2020

Maryland Restaurant Week

We are excited to be participating in Maryland’s Restaurant Week!

Menu is available for both Dine-In and Carry-Out Service.

3-Course Menu for $35 per person

Stay Tuned For More Details

Baltimore Restaurant Week

Thank you for joining us for Baltimore’s 2020 Summer Restaurant Week! Keep checking back for updates on the next Baltimore Restuarant Week.

Sundays at 12pm

Foreman & Wolf on Food and Wine

Join us every Sunday at Noon on WYPR 88.1FM HD1

Email questions or comments before or during the show to foremanwolf@wypr.org or call when the show is live at 410.662.8780.

Hours

Outdoor Dining and Curbside Pickup
Monday - Thursday:
5pm - 9pm

Friday - Saturday:
5pm - 10pm

Happy Hour:
Monday - Saturday
5pm - 7pm

Argentine steakhouse, tapas, and lounge
from Chef Cindy Wolf and Tony Foreman

1425 Aliceanna Street  l  Baltimore, Maryland 21231
410.534.7296   l   info@barvasquez.com